The story of British supermarkets in the 1970s, starting with the rise of convenience foods such as SPAM and boil-in-the-bag meals. With food scientist Dr Chris Clarke and Rustie Lee.
EP2 Episode 2Aug 23, 2023
With package holidays broadening tastes, Marks and Spencer took a garlic gamble by introducing the ready-made chicken Kiev. And Dr Chris replicates pickled onion Monster Munch in his lab.
EP3 Episode 3Aug 30, 2023
How supermarket price wars hotted up in the late 70s as shoppers went bargain mad. Plus the launch of the iconic Honey Monster, and Rustie Lee makes her own version of a Fray Bentos Pie.
EP4 1970s Supermarket at ChristmasDec 20, 2023
How we did Christmas in the 70s, with the advent of artificial trees and freezer stores.