Lucky Chow

2015
Lucky Chow

Seasons & Episodes

  • 4
  • 3
  • 2
  • 1

EP1 Generasians May 02, 2020

A fourth-generation Japanese-American farm; America's oldest tofu shop gets a new owner; a mother-son relationship built on food and heritage; a Hollywood cafe that is part culinary hot spot, part Asians-in-Hollywood history exhibit.

EP2 Healing May 09, 2020

The idea of functional food; stories of people looking to heal the body, spirit and global community one meal at a time.

EP3 Innovators May 16, 2020

Three women chefs in the Pacific Northwest; the founder of Pared; Robert Wang, inventor of the Instant Pot; chef Lucas Sin, founder of Junzi Kitchen.

EP4 Hybrids May 23, 2020

Park's Filipino-American barbecue; JJ Johnson's Afro-Asian rice bowls; Llama San's unique Peruvian-Japanese flavors known as Nikkei cuisine; chef James Syhabout.

EP5 Curators May 31, 2020

The editors of Banana, a magazine that gives voice to contemporary AZN culture; an urban rice paddy in New York; the Chinese cooking blog Omnivore's Cookbook; the future of Asian cocktail culture.

EP6 Comfort Jun 07, 2020

The importance of comfort food; making Chinese food at home with the help of cooking blogs such as The Woks of Life; young chefs reimagine Taiwanese and Indonesian classics.
7.4| TV-G| en| Documentary
Synopsis

An exploration of Asian cuisine's impact on food culture with Danielle Chang, Founder of the LUCKYRICE Festival, a nationwide showcase of Asian food culture in the United States, and innovative Asian chefs and personalities.

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