Home > Documentary TV Show > High on the Hog: How African American Cuisine Transformed America
High on the Hog: How African American Cuisine Transformed America
2021
Seasons & Episodes
2
1
EP1 Food for the JourneyNov 22, 2023
From black-eyed peas to gumbo, African ingredients define New Orleans' signature dishes. Up north, the Great Migration inspires Chicago's culinary style.
EP2 The Black MeccaNov 22, 2023
In Harlem, chef Charles Gabriel shares the secret to his pan-fried chicken and other trailblazers tell stories of their ancestors' connections to food.
EP3 The DefianceNov 22, 2023
Stephen meets former student activists in Atlanta and honors the legacy of the chefs and bakers who fueled and funded the Civil Rights Movement.
EP4 Feeding the CultureNov 22, 2023
A Black Panther reflects on the pivotal free breakfast program. Luminaries gather for a special dinner and layered conversation about race and food.