The Robshaw family travel back in time to the turn of the 20th century, to discover how the food we ate and the way we ate it helped shape the modern family.
EP2 1910sJan 31, 2017
The Robshaw family travel back to the 1910s - a decade of feast and famine. Rochelle struggles to feed the family as supplies run out, as they did for many during World War I.
EP3 1920sFeb 07, 2017
The Robshaws experience a thoroughly modern decade as they enter the 20s. They get a taste of the age's racy reputation as they host a jazz party with a menu of 14 cocktails.
EP4 1930sFeb 14, 2017
The Robshaw family discover a surprising decade of progress and optimism as they journey through the 30s. Their larder is now stuffed with familiar brands and healthy dinners.
EP5 1940sFeb 21, 2017
In their final decade of time travel, the Robshaws enter the 1940s and experience a decade overshadowed by war and entirely fuelled by rations.
EP6 The PresentFeb 28, 2017
In the final episode, the family and Debbie reflect on their time travels, discovering that much of what they experienced in the past still lives on around our dinner tables today.