Floyd Around the Med

2000
Floyd Around the Med

Seasons & Episodes

  • 1

EP1 Greece Jan 05, 2000

Keith Floyd embarks on a culinary journey from Gibraltar to the Nile Valley. The chef rustles up fish in lemon and dill sauce against the Athens scenery, and cooks a lamb dish in the shadows of the spectacular clifftop monasteries at Meteora.

EP2 Greece II Jan 12, 2000

Floyd stops in Corfu to join in the Easter festivities, before heading to the volcanic island of Santorini to sample the fine, locally produced wine and prepare a delicious octopus dish.

EP3 Turkey Jan 19, 2000

Keith continues his culinary and cultural tour of Mediterranean countries by sampling the cuisine of Istanbul, where he is soon rustling up sea bass wrapped in filo pastry and battered chicken breast in raki, butter, olive oil and cashew sauce.

EP4 France Jan 26, 2000

Exuberant chef Keith Floyd samples the cuisine in Cannes and dines with racing driver Johnny Herbert as part of his visit to France.

EP5 Spain Feb 02, 2000

Keith Floyd starts the Spanish leg of his journey in Barcelona, preparing partridges in vinegar before he heads south and finds himself next to Margaret Thatcher in the Gonzalez Byass bodega.

EP6 Spain II Feb 09, 2000

This week sees Keith Floyd treating the body builders of Muscle Beach to a killer cocktail, meeting matador Miguel Rodriguez Miguelin and enjoying a visit to picturesque Ronda.

EP7 Tunisia and Morocco Feb 16, 2000

Keith Floyd continues his tour of the Mediterranean, sampling tuna omelette and beef stew with ground coffee in Tunisia, and trying a traditional Moroccan chicken dish in Marrakech.

EP8 Egypt Feb 23, 2000

The gastronome's Mediterranean tour reaches Egypt. Beginning with a visit to the capital Cairo, he meets a 2,000-year-old mummy and samples dishes including a variant of paella, and perch marinated in lemon juice with filo pastry.

EP9 Egypt II Mar 01, 2000

Keith Floyd continues his tour of Egypt, visiting a remote Nile village to prepare a fish recipe in a mud-brick oven. His final stop is Alexandria, where the local police turn out in full force to sample tuna kebabs in tahini sauce.
8.8| en| Documentary
Synopsis

Lubricated with olive oil and liberally washed down with wine; Floyd, with frying pan in hand, embarks on a magical journey through the rich and varied cultures of the Mediterranean. Floyd explores the culture and lifestyles of the local people, meets with celebrities at major well known events and discovers the history, architecture and gastronomy of the Mediterranean.

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Director

Producted By

Denhams Digital

Floyd Around the Med Trailers,Teasers and Images

  • Top Credited Cast
Keith Floyd as Presenter - Self