EP1 Yamagata - Seeking the Flavors of AutumnJan 13, 2024
Yamagata Prefecture is famous for its food, some unique to late autumn and certain localities. Our gourmet cyclist explores the regional cuisine, from edible chrysanthemums to Japanese taro, turnips and salmon.
EP2 Sanriku - A Coast RebornFeb 16, 2024
The Sanriku Coast was the area hardest hit by the massive earthquake and tsunami of 2011. Its restored communities are rediscovering their local traditions and the unique beauty of this landscape.
EP3 Awajishima and Ieshima - An Island JourneyMar 15, 2024
On Awajishima and Ieshima in the Seto Inland Sea, islanders utilize the strong winter winds and waves to enhance local specialties like sweet onions, handmade noodles, incense sticks and seaweed.