All Up In My Grill

2021
All Up In My Grill

Seasons & Episodes

  • 3
  • 2
  • 1

EP1 Beer Brats & BBQ Ribs May 24, 2023

Chef Dale Talde grills up summer favorites perfect for any backyard BBQ. Cheddar beer brats in a pretzel bun, BBQ lamb ribs with Chinese mustard sauce, watermelon lime soju punch, & warm donuts with grilled strawberries & whipped cream for dessert.

EP2 Bougie Badass Burgers May 31, 2023

Chef Dale Talde brings your basic burgers to a new level with his dry-aged beef burger with potatoes and truffle dijon mayo, a part-beef part-pork belly burger with cheddar & an egg, and lastly a crispy mushroom tortilla burger with salsa & cheese.

EP3 Feast of Killer Crab & Perfect Pork Belly Jun 07, 2023

Chef Dale Talde prepares a finger food feast with char grilled chili crab, spiced adobo potatoes, grilled pork belly, & sofrito stuffed branzino all served on a bed of rice over banana leaves. Call your friends - this is a feast that will feed many!

EP4 Luxe Lobster & Prime Rib Jun 14, 2023

Chef Dale Talde pulls out all the stops for this daddy-sized dinner. He grills up prime rib with herb & horseradish crust, lobster & chili sauce American, charred green beans with garlic tahini, and cheddar-stuffed parker house rolls.

EP5 Summer Seafood Smorgasbord Jun 21, 2023

Chef Dale Talde gets his beach vibes going with a grilled shrimp & lobster cocktail, clams with lemon breadcrumbs, a killer grilled king crab with burnt citrus butter, and a chilled mango frozen daiquiri. Don't you dare miss this beach party!

EP6 Deluxe Dogs with Crusted Corn & Potatoes Jun 28, 2023

Chef Dale Talde makes hot dogs, spiced potato salad, chorizo crusted corn and banana pudding pops.

EP7 Top of the Line Steaks Jul 05, 2023

Chef Dale Talde is back to level up his steak game by grilling up a NY strip steak with roasted onions & poblanos, short ribs with chili paste and horseradish, and a grilled chateaubriand with charred broccolini. Steak your claim on these dishes!

EP8 Grilled Chicken 3 Ways Jul 12, 2023

Chef Dale Talde amps up your chicken dishes by making smoky chicken wings, a whole roasted turmeric ginger chicken with tamarind sauce, and chicken patties grilled in banana leaves with chili lime noodles. A frosty lime rickey finishes it all off!

EP9 Scrumptious Summer Sandwiches Jul 19, 2023

Chef Dale Talde channels his inner sandwich lover by making an angry lobster club with pepper aioli and grilled bacon, a lamb birria torta with avocado and ramen consomme, and his an Italian beef combo with chili crisp cheese sauce, and giardiniera.

EP10 A Festive & Flavorful Christmas in July Jul 25, 2023

Chef Dale Talde dons his Santa hat & holiday garb while grilling up smoked ham & pineapple praline sliders, sweet potatoes with soy maple bacon, eggplant with labneh & cranberries, a holiday mezze plate, and a grilled coquito cocktail.

EP11 The Perfection of Pork Aug 02, 2023

Chef Dale Talde brings the heat when it comes to making perfect pork dishes including a root beer glazed pork banh mi, chorizo fried rice, Filipino sausage stuffed long hot peppers, and round it all out with a spicy grilled pineapple sundae.

EP12 Tempting Tasty Tacos Aug 09, 2023

Chef Dale Talde grills up salmon tacos, pineapple duck al pastor tacos, & a mushroom queso taco.

EP13 Heavenly Hibachi Bites Aug 16, 2023

Chef Dale Talde tries his hand at hibachi by making supreme fried rice with shrimp, chicken, and bacon, pretzel pork dumplings, mushroom noodles, a filet of beef with the famous onion volcano, and washes it down with a melon & mint sake slushy.

EP14 Family-Friendly BBQ Aug 23, 2023

Chef Dale Talde creates a tasty menu that kids & parents alike will love! Apple pancakes with coconut brown butter syrup, grilled cheese & tomato soup, cheesy chicken parm, and a sticky s'mores dessert rounds out the full day of deliciousness.

EP15 Pizzapalooza Aug 30, 2023

Chef Dale Talde is throwin' down a pizza spread like never before with his Chicago-style tavern pie with sausage & onion, a grilled pizza pocket with pepperoni & cheese, chicken wings a la pizzaiola, and a zesty grilled caesar salad to finish it off.
5.5| TV-14| en|
Synopsis

Top Chef alum Dale Talde is back to fire up another batch of innovative and flavorful grilling recipes, served with tips and techniques that will unlock your cookout potential and will make your backyard barbecues legendary.

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Tastemade

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